Breakfast 07:00 -2 bananas
Gustare 09:00 -ardei copti cu masline
Snack 09:00 -roasted peppers with olives
Gustare 11:00 -o felie de pepene rosu
Snack 11:00 -a slice of watermelon
Pranz 13:00 -o salata cu frunze de salata, castravete, o rosie, ceapa si masline
Lunch 13:00 -a salad with lettuce, a cucumber, a tomato, onion and olives
Cina 19:30 -imam bayildi -sau ceva de genul: vinete (cu un buzunaras) oparite ca sa li se inmoaie coaja si umplute cu: ceapa, ardei, rosii, usturoi, seminte de dovleac si de floarea soarelui, condimentate (eu am pus curry) si calite (in aceasta ordine) -apoi totul la cuptor -am mai facut si niste painici cu masline, asa ca nu am putut rezista si am mancar si jumatate dintr-una din asta
Dinner19:30 -imam bayildi -or whatever I understood out of it: eggplants (with a small pocket carved) quickly kept in boiling water to soften the skin and stuffed with: onions, bell peppers, tomatoes, garlic, pumpkin and sunflower seeds, with spices (I used curry paste) and fried (in this order) -then everything goes into the oven -I also cooked some small loaves of bread with olives so I could not resist and ate 1/2 of one with my dinner
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